And then when I boiled it - the boiling water was bubbling over.
The bread seemed waaaay brown too.
But you know what this was the best bread yet it was delicious!
The recipe is so simple it's very forgiving, perfect for Easter.
PS acceptable toppings include butter, ranch dressing, cream cheese, cream cheese and strawberries, and cheese. Other toppings we wished for beer cheese, nacho cheese, honey butter, and garlic butter.
Here's the link to the recipe note I added the extra milk and used sea salt rather than regular salt.
http://m.reviewjournal.com/life/food-and-cooking/pretzel-bread-twist-old-standard
1 comment:
So trying this!
http://www.somethingmonumental.com/
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